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super-easy mocha iced chocolate chip cookies

www.verybestbaking.com

Your Recipes

Servings: 24

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Ingredients

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1 package (16.5 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Chocolate Chip Cookie Bar Dough1 teaspoon NESCAFÉ TASTER'S CHOICE House Blend 100% Pure Instant Coffee Granules1 teaspoon vanilla extract1 package (8 ounces) cream cheeseat room temperature1/3 cup sifted powdered sugar1 tablespoon NESTLÉ® TOLL HOUSE® Baking Cocoa

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Instructions

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Step 1

Bake cookies according to package directions; cool completely.

Step 2

Combine coffee granules and vanilla extract in small bowl. Beat cream cheese in small mixer bowl until fluffy. Beat in powdered sugarcocoa and coffee-vanilla mixture until well blended. Spread cookies with frosting. Store tightly covered in refrigerator.