Step 1

Preheat oven to 350˚F (180˚C).

Step 2

In a bowl, whisk sugar, brown sugar, vanilla extract, and butter together until creamy.

Step 3

Add Greek yogurt, egg, and bananas. Mash bananas and mix thoroughly.

Step 4

Gently fold in the flour, baking powder, baking soda, salt, and cinnamon just until combined.

Step 5

Add chocolate chips and stir in gently.

Step 6

Like a baking sheet with parchment paper and place spoonfuls of dough 2 inches (5 cm) apart.

Step 7

Bake for 15 minutes and cool on a cooling rack.

Step 8

Enjoy!