Super Soft Rice Krispie Treats

Step 1

Grease an 8×8×2-inch pan with cooking spray or softened butter. Line with parchment paper leaving a few inches of overhang.

Step 2

Melt butter over medium heat in a large pot or Dutch oven. Add sweetened condensed milk and stir until combined.

Step 3

Add the bag of marshmallows and stir until melted and smooth. Remove from heat.

Step 4

Carefully stir in the vanilla, cereal, and the remaining cup of marshmallows.

Step 5

Transfer the cereal mixture to the prepared pan and press down gently. Be careful to to overpack the cereal.

Step 6

Refrigerate treats for 1 to 2 hours, until cool and set. Cut into 16 squares and serve.