Name: Sushi Coleslaw
Prep time: 15 min
Total time: 15 min
Ingredients: ½ cup pear juice or pear puree; ¼ cup rice vinegar; 1 teaspoon grated ginger; ½ teaspoon soy sauce; 6 cups thinly sliced napa cabbage (1 lb.); ¼ cup thinly sliced scallions; 3 tablespoons finely chopped nori (1 sheet); 1 tablespoon toasted sesame seeds

All your favorite sushi flavors come together in this crunchy slaw featuring napa cabbage, chopped nori, scallions, and sesame seeds. A ginger-infused pear and soy sauce dressing offers the perfect balance of salt and sweetness that pays homage to classic sushi accouterments. If you want to make this slaw an hour or two ahead of time, you totally can—just add the nori and sesame seeds right when you’re ready to serve.

Sushi Coleslaw

pear juice

rice vinegar

ginger

Sushi Coleslaw

Prep Time: 15 minutes

Total: 15 minutes

Ingredients

Instructions

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