Name: Swedish Cucumber Salad - Pressgurka
Prep time: 5 min
Cook time: 1 min
Total time: 1 min
Ingredients: 2 fresh cucumbers; 1 tablespoon parsley, chopped; 1 -2 teaspoon rough ground black pepper; 1 teaspoon salt; 3 tablespoons sugar; 3 tablespoons white distilled vinegar; 1 teaspoon caraway seed (optional)

This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad the correct sweet-and-sour flavour and a wonderful fresh and refreshing taste.

Swedish Cucumber Salad - Pressgurka

cucumbers

parsley, chopped

-2 teaspoon rough ground black pepper

salt

sugar

white distilled vinegar

caraway seed (optional)

Cut cucumbers into the thinnest possible slices.

Whisk together the white distilled vinegar, sugar, salt, pepper and parsley.

Place a plate with a weight over the cucumbers to squeeze out the liquid.

Making with the caraway seeds is what makes this recipe different and Swedish!  Loved the mixture of ingredients and will make again.  My DH loved this and requested it again soon!  If he likes it, then it's a go!  Thanks for this one FT!

Swedish Cucumber Salad - Pressgurka

Prep Time: 5 minutes

Cook Time: 1 hours

Total: 1 hours, 5 minutes

Servings: 6

Cost: $3.09 /serving

Author : French Tart

Ingredients

Instructions

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