Sweet and Sour Cucumber and Vidalia Onion Salad

Name: Sweet and Sour Cucumber and Vidalia Onion Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 4 Kirby type cucumbers (peeled, thinly sliced); 2 cups baby Vidalia onions (thinly sliced); 2 carrots (peeled and grated); ½ cup white vinegar; 2 tablespoons sugar (or equal amount of sugar substitute); 2 tablespoons chopped fresh dill; ½ teaspoon salt; ¼ teaspoon black pepper

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www.lanascooking.com

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 4

Author : Lana Stuart

Sweet and Sour Cucumber and Vidalia Onion Salad

Ingredients

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4 Kirby type cucumbers (peeled, thinly sliced)2 cups baby Vidalia onions (thinly sliced)2 carrots (peeled and grated)½ cup white vinegar2 tablespoons sugar (or equal amount of sugar substitute)2 tablespoons chopped fresh dill½ teaspoon salt¼ teaspoon black pepper

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Instructions

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Step 1

In a medium bowl, toss together the cucumbers, onions, and carrots.

Step 2

In a small bowl, combine the remaining ingredients, stirring well. Pour over the cucumber-onion-carrot mixture and toss so that the vegetables are coated well.

Step 3

Serve immediately or cover and refrigerate.