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Sweet and Sour Fish
www.bigoven.com
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Prep Time:
15 minutes
Cook Time:
15 minutes
Total:
30 minutes
Servings:
1
Author
: khinskitchen
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Ingredients
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200 gram Fish fillets Cod haddock, basa, tilapia, etc. (About 7.05 ounces)
1/2 tsp Salt
1/2 tsp White pepper or black pepper
1 Egg white
4 tbsp Plain flour
5 tbsp Corn starch
1/2 tsp Baking powder
1/2 tsp Garlic powder
3-4 tbsp Cold water Add more water if needed
3 tbsp Tomato ketchup
1 1/2 tbsp Rice vinegar Or white vinegar
2 tbsp Sugar brown or white sugar
1 tsp Salt or salt to taste
4 tbsp Water
1/4 tsp Cornstarch
1/2 tsp Chicken powder or msg (optional)
1/2 Onion Cut small cubes
1 Bell pepper Cut squares
8-10 Pineapple chunks Tinned and fresh
2 cloves Garlic Finely chopped
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