4.6
(121)
Your folders
Your folders
Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 400 F degrees. Line a baking sheet with parchment paper; set aside.
Step 2
In a large bowl, add all the meatball ingredients and mix with your hands to combine. Form the meatballs into small 1 inch balls. Place the meatballs on the prepared baking sheet and bake for about 20 to 25 minutes or until done to your liking.
Step 3
Meanwhile, in a medium bowl whisk together all the glaze ingredients. Add the meatballs and toss well until all the meatballs are glazed.
Step 4
Garnish with chopped chives if preferred and serve immediately over cooked rice or as an appetizer.
Your folders
creative-culinary.com
20 minutes
Your folders
southernliving.com
Your folders
foodnetwork.com
4.5
(42)
20 minutes
Your folders
blossomtostem.net
4.7
(16)
25 minutes
Your folders
plainchicken.com
5.0
(5)
20 minutes
Your folders
myforkinglife.com
240 minutes
Your folders
washingtonpost.com
3.6
(10)
Your folders
airfrywithme.com
4.8
(5)
10 minutes
Your folders
triedandtruerecipe.com
5.0
(2)
30 minutes
Your folders
tasteofhome.com
5.0
(1)
15 minutes
Your folders
spoonforkbacon.com
5.0
(2)
Your folders
mykoreankitchen.com
5.0
(2)
Your folders
fullofplants.com
5.0
(3)
Your folders
theminichef.com
4.3
(3)
40 minutes
Your folders
cooking.nytimes.com
4.0
(994)
Your folders
porkrecipeideas.com
5.0
(1)
20 minutes
Your folders
addapinch.com
5.0
(1)
20 minutes
Your folders
eatingonadime.com
5.0
(7)
360 minutes
Your folders
chefchrischo.com
60 minutes