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Export 7 ingredients for grocery delivery
Step 1
Place the cucumbers, red peppers, jalapenos in a medium size bowl. Sprinkle with the salt and toss well. Let the mixture sit for an hour.
Step 2
In a small sauce pan, mix together vinegar, sugar, dill, celery seed, pepper and water. Heat to a boil and stir until sugar is dissolved. Remove from heat.
Step 3
Place cucumber mixture in glass or plastic containers and pour vinegar mixture over them.
Step 4
Let the pickles sit in the fridge for 24 hours before eating them.
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