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4.5
(60)
Prep Time: 5 minutes
Cook Time: 15 minutes
Total: 20 minutes
Servings: 4
Author : Jessica - The Novice Chef
Ingredients
Export 6 ingredients for grocery delivery
Made by the creator of Recipe Cart.
Instructions
Step 1
OVEN: Preheat oven to 400°F. Bake the chicken strips on an ungreased cookie sheet for 18-20 minutes, flipping half way through baking.
Step 2
AIR FRYER: Preheat air fryer to 385°F. Cook chicken strips in a single layer in air fryer and for 11-12 minutes, flipping half way through cooking.
Step 3
While the chicken strips are cooking, make the sauce. In a medium sauce pot over meidum-high heat, combine the hot sauce, brown sugar, bbq sauce, corn syrup and water.
Step 4
Bring sauce to a boil, then reduce the heat to low and simmer until the sugar is completely dissolved, about 2-3 minutes. Remove the sauce from the heat.
Step 5
Dip the cooked chicken strips in the sauce to completely coat on all sides. Serve hot with dipping sauce if desired!
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