Sweet and Spicy Sticky Chicken Tenders

Name: Sweet and Spicy Sticky Chicken Tenders
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 25 oz package frozen Crispy Chicken Strips; 1/3 cup Franks Red Hot Sauce; 1 ½ cups brown sugar; 2 tablespoons BBQ sauce; 1 tablespoon corn syrup; 1 tablespoon water; ranch dressing; blue cheese dressing

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Author : Jessica - The Novice Chef

baked chicken tenders chicken tender recipe

Ingredients

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Instructions

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Step 1

OVEN: Preheat oven to 400°F. Bake the chicken strips on an ungreased cookie sheet for 18-20 minutes, flipping half way through baking.

Step 2

AIR FRYER: Preheat air fryer to 385°F. Cook chicken strips in a single layer in air fryer and for 11-12 minutes, flipping half way through cooking.

Step 3

While the chicken strips are cooking, make the sauce. In a medium sauce pot over meidum-high heat, combine the hot sauce, brown sugar, bbq sauce, corn syrup and water.

Step 4

Bring sauce to a boil, then reduce the heat to low and simmer until the sugar is completely dissolved, about 2-3 minutes. Remove the sauce from the heat.

Step 5

Dip the cooked chicken strips in the sauce to completely coat on all sides. Serve hot with dipping sauce if desired!