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sweet and spicy tahini sauce
5.0
(7)
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Total: 5 minutes
Servings: 4
Author : Tracy Halasz
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place all ingredients into a small bowl and whisk together.
Step 2
Taste for flavours and adjust as desired. Add a teaspoonful of water at a time to thin out the sauce and make it more pourable.
Step 3
Store leftover sauce in an airtight container in the fridge. The tahini sauce will thicken in the fridge. Add a teaspoonful of water to thin out the sauce after it has been in the fridge.
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