Sweet Cornbread

Step 1

Cream butter and and sugar with mixer.

Step 2

In a separate bowl whisk eggs and milk.

Step 3

In another bowl blend flour, cornmeal, baking powder and salt. Alternately add egg/milk mixture and flour mixture to creamed butter, mixing after each addition.

Step 4

Spread batter into greased 13"x 9" pan and bake at 400 degrees until toothpick inserted in center comes out clean, about 22 to 27 minutes.

Step 5

Serve warm.