Sweet lotus root with sticky rice (糯米藕)

5.0

(3)

redhousespice.com
Your recipes

Prep Time: 15 minutes

Cook Time: 120 minutes

Total: 135 minutes

Servings: 3

Cost: $0.66 /serving

Sweet lotus root with sticky rice (糯米藕)

Ingredients

Remove All · Remove Spices · Remove Staples

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Soak glutinous rice in water for at least 2 hours. Drain well.

Step 2

Peel the lotus root. From one end of each section, slice off the top 1-2 cm to serve as lids.

Step 3

Fill all the holes of the lotus root with the rice. Pushing it down with a chopstick from time to time to make sure the holes are tightly packed.

Step 4

Place the “lids” back on. Use a few toothpicks to secure the lids (be careful not to break the flesh of the roots).

Step 5

Put the stuffed root into a small saucepan. Add dark brown sugar, Chinese dates and water (enough to cover the roots completely).

Step 6

Bring the water to a full boil. Turn the heat down to low. Leave to simmer for 2 hours. Flip the roots and add more hot water halfway through (see note 3 for pressure cooker method).

Step 7

Leave the root to cool in the water.

Step 8

Transfer the roots to a chopping board. Remove the toothpicks. Cut the roots crosswise into slices (0.5-1cm thick).

Step 9

Boil about 100 ml of the cooking liquid until it thickens. Pour it over the lotus root slices.

Step 10

Add Sweet Osmanthus sauce or honey them serve.

Top similar recipes

Lotus root fried rice-image
trending106 views

Lotus root fried rice

10000recipe.com

Lotus Root salad-image
trending331 views

Lotus Root salad

chinasichuanfood.com

5.0

(1)

5 minutes

Lotus Root Soup-image
trending217 views

Lotus Root Soup

rasamalaysia.com

4.8

(21)

1 hours

Lotus Root Chips-image
trending209 views

Lotus Root Chips

builicious.com

20 minutes

Lotus Root Recipe-image
trending275 views

Lotus Root Recipe

seriouseats.com

Kung Pao Lotus Root-image
trending876 views

Kung Pao Lotus Root

chinasichuanfood.com

5 minutes

Kinpira Renkon (Lotus Root)-image
trending570 views

Kinpira Renkon (Lotus Root)

justonecookbook.com

4.8

(18)

15 minutes

Stuffed eggplants/ Lotus root-image
trending156 views

Stuffed eggplants/ Lotus root

chinasichuanfood.com

Lotus Root Stir-fry-image
trending304 views

Lotus Root Stir-fry

thewoksoflife.com

4.9

(7)

15 minutes

Stir Fried Lotus Root-image
trending241 views

Stir Fried Lotus Root

allwaysdelicious.com

5.0

(6)

10 minutes

Korean Braised Lotus Root-image
trending231 views

Korean Braised Lotus Root

thesubversivetable.com

30 minutes

Lotus Root & Pork Soup-image
trending121 views

Lotus Root & Pork Soup

thewoksoflife.com

5.0

(30)

240 minutes

Crispy Stuffed Lotus Root with Pork-image
trending318 views

Crispy Stuffed Lotus Root with Pork

thewoksoflife.com

5.0

(1)

30 minutes

Crispy Stuffed Lotus Root with Pork-image
trending140 views

Crispy Stuffed Lotus Root with Pork

foodnetwork.com

5.0

(3)

1 hours, 30 minutes

Lotus Root Chips (Renkon Chips)-image
trending890 views

Lotus Root Chips (Renkon Chips)

justonecookbook.com

4.7

(23)

15 minutes

Sweet sticky mango rice-image
trending490 views

Sweet sticky mango rice

taste.com.au

5.0

(1)

15 minutes

Lotus root and Kabocha salad with seasoned Hijiki-image
trending207 views

Lotus root and Kabocha salad with s...

chefjacooks.com

5.0

(1)

7 minutes

Sticky belly pork and rice wrapped in lotus leaves-image
trending14 views

Sticky belly pork and rice wrapped ...

bbc.co.uk

30 minutes

Thai Mango Sweet Sticky Rice-image
trending165 views

Thai Mango Sweet Sticky Rice

joyousapron.com

5.0

(62)

25 minutes