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Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 350° F.
Step 2
Slice potatoes very thinly, about 2-3 mm
Step 3
Bring the cream and milk to a boil, add the scallions, garlic, spices, and cheeses, and stir for a couple of minutes until blended and the cheese has melted.
Step 4
Butter a dish, and arrange the potato slices in a circular pattern, alternating orange and purple slices, and slightly overlapping them.
Step 5
Pour some of the cream mixture on top.
Step 6
Continue to add a layer of potatoes, and cream, until you've used all potatoes. Finish with the last bit of the cream.
Step 7
Cover with foil and bake for 40 minutes. Uncover and bake for another 10-15 minutes or until the potatoes are very soft.
Step 8
Optionally sprinkle with more parmesan on top and return to the oven to create a cheesy crust.
Step 9
Add some fresh scallions on top and serve.
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