Step 1

Cook rice according to package directions and place in a medium-sized serving bowl.

Step 2

Hopefully, you already have leftover cooked sweet potatoes on hand and can simply dice one of them into chunks and add to the top of the cooked rice. If not, I've included lots of different cooking methods for sweet potatoes above.

Step 3

Mince up fresh cilantro and sprinkle over the top of the bowl. I know some folks don’t care for cilantro, but it really adds a lot of flavor to this recipe. If you are not a fan, maybe try a little fresh parsley instead.

Step 4

Next, drizzle with lime juice or try my delicious Vinegar Sauce which is super easy to make in about 5-minutes. I also like to add a splash of soy sauce and even a sprinkle of homemade furikake Japanese rice seasoning.

Step 5

Add sesame seeds, crushed peanuts, or avocado if desired.