Sweet Potato Brownies

Name: Sweet Potato Brownies
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Ingredients: 2 medium sweet potatoes (cooked (see notes)); 2 small bananas ((see notes)); 1/2 cup plant-based milk; 1 1/2 cup ground oats ((see notes)); 2/3 cup sugar of choice ((see notes)); 8 tbsp cocoa powder ((I used Dutch-Process)); 5 tbsp ground hemp seeds (or any ground nuts/seeds (see notes)); 1 tbsp cinnamon ((optional)); 2 tsp baking powder

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elavegan.com

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Prep Time: 20 minutes

Cook Time: 40 minutes

Total: 60 minutes

Servings: 8

brownies cake chocolate

Ingredients

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2 medium sweet potatoes (cooked (see notes))2 small bananas ((see notes))1/2 cup plant-based milk1 1/2 cup ground oats ((see notes))2/3 cup sugar of choice ((see notes))8 tbsp cocoa powder ((I used Dutch-Process))5 tbsp ground hemp seeds (or any ground nuts/seeds (see notes))1 tbsp cinnamon ((optional))2 tsp baking powder

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Instructions

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Step 1

You can watch the short video for visual instructions.Check the recipe notes below on how to cook the sweet potatoes.

Step 2

Preheat the oven to 350 degrees Fahrenheit (180 degrees Celsius) and line a pan with parchment paper. My pan measures 9" x 6" (23 cm x 15 cm) but the recipe makes a lot of batter, so you can use a larger pan (like 8x8).

Step 3

Process all wet ingredients in a large food processor, then add the dry ingredients and mix until you have a smooth batter (the dough will be quite sticky, but this is normal!).

Step 4

Transfer the batter to the lined pan. Bake in the oven for about 30-40 minutes, or until a toothpick (inserted in the center) comes out almost clean (it can still be crumbly, but shouldn't be wet). Depending on the size/height of your pan, it might be ready some minutes earlier or later. If using a larger pan, check the brownies after 25-30 minutes.

Step 5

Let cool for at least 20-30 minutes and cut into bars. Top these fudgy brownies with a vegan chocolate sauce. You can find the exact recipe here PS: The brownies are even better on day 2!