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sweet potato casserole



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Prep Time: 10 minutes

Cook Time: 60 minutes

Total: 70 minutes

Servings: 10


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Step 1

Combine BASE ingredients in a large bowl and blend well with an electric mixer.  Pour into a greased casserole dish and spread evenly.

Step 2

In a second large bowl, combine flour, butter brown sugar, and almonds, blend well with an electric mixer. Add additional flour as needed to make topping slightly crumbly.

Step 3

Distribute TOPPING evenly over casserole dish.  Bake on center rack at 350 degrees for approximately 60 minutes. Topping will get brown and toasty.

Step 4


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