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sweet potato crust quiche

4.7

(15)

amindfullmom.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 45 minutes

Total: 50 minutes

Servings: 4

Cost: $5.07 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 7 ingredients for grocery delivery

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Instructions

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Step 1

Preheat oven to 425 degrees. Grease a 9 inch pie pan or 9 inch spring form pan with coconut or olive oil.

Step 2

Using a food processor or box grater, grate 2 peeled sweet potatoes.

Step 3

Press the shredded the sweet potatoes into a pie pan. Bake the crust for 20 minutes.

Step 4

Remove from oven and turn the oven to 375 degrees.

Step 5

Mix the eggs with milk or water and salt and pepper. Stir in the spinach and red peppers and cheese if using.

Step 6

Return to oven and bake for an additional 20-25 minutes--or until eggs are set.

Step 7

Allow to cool for10 minutes before slicing and serving.

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