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sweet potato fries

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cooking.nytimes.com
Your Recipes

Total: 35 minutes

Servings: 5

Cost: $4.18 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Heat the oven to 400.

Step 2

Cut the sweet potatoes into sticks 1/4 to 1/2 inch wide and 3 inches long, and toss them withthe oil.

Step 3

Mix the spices, salt and pepper in a small bowl, and toss them with the sweet potatoes. Spread them out on 2 rimmed baking sheets.

Step 4

Bake until brown and crisp on the bottom, about 15 minutes, then flip and cook until the other side is crisp, about 10 minutes. Serve hot.

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