Sweet Red Cabbage Recipe

Name: Sweet Red Cabbage Recipe
Prep time: 20 min
Cook time: 45 min
Total time: 1 min
Ingredients: 1 red cabbage, coarsely chopped, make sure you remove the hard inner core and outer leaves.; 1/2 cup of balsamic vinegar; 4 tbsp of canderel spoonful or sugar; 4 tbsp of butter; Salt and Pepper to season

4.4

(59)

extraordinarychaos.com

Your recipes

Prep Time: 20 minutes

Cook Time: 45 minutes

Total: 1 hours, 5 minutes

Servings: 6

Cost: $2.69 /serving

Author : SarahJChristie

roast dinner cabbage red cabbage

Ingredients

Remove All · Remove Spices · Remove Staples

1 red cabbage, coarsely chopped, make sure you remove the hard inner core and outer leaves.1/2 cup of balsamic vinegar4 tbsp of canderel spoonful or sugar4 tbsp of butterSalt and Pepper to season

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Thinly sliced the red cabbage

Step 2

Melt the butter in a large pan over medium heat.

Step 3

Add the red cabbage and coat with the butter

Step 4

Cook until it softens usually around 5 minutes.

Step 5

Add the sugar to the cabbage and gently mix to coat evenly.

Step 6

Now add the balsamic vinegar to the pan

Step 7

Simmer and then reduce the heat to medium low.

Step 8

Cover the pan and simmer until the cabbage is thoroughly cooked and slightly soft, stirring often, for about 30-45 minutes depending how soft you like your red cabbage.

Step 9

Season to taste with salt and pepper and serve