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sweet & savory cheeseboard
www.vermontcreamery.com
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Recipe Saved
Prep Time: 30 minutes
Total: 30 minutes
Servings: 8
Author : Vermont Creamery
Ingredients
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Instructions
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Step 1
Take cheeses out of the fridge one hour prior to serving, allowing them to come to room temperature.
Step 2
Don't be afraid to ask your local cheesemonger for recommendations; they're a wealth of knowledge!
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