Step 2

Add frozen sweetcorn to a bowl and cover with boiling water from the kettle. Leave to soak for five minutes.

Step 5

Drain the water then add the flour and egg to the bowl and mix to combine.

Step 8

Heat oil in a frying pan on medium-high heat and once hot, spoon the sweetcorn batter into the pan creating small fritters.

Step 11

Fry for 2 minutes before flipping. Press down on the fritter with the back of your spatula so it flattens a little more.

Step 14

Cook for 2 minutes more, then transfer to the plate and start again with the remaining batter,

Step 17

Leave to cool completely before serving to baby.