Sweetheart Cookies

Name: Sweetheart Cookies
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Ingredients: 3/4 cup butter, softened; 1/2 cup sugar; 1 large egg yolk, room temperature; 1-1/2 cups all-purpose flour; 2 tablespoons raspberry or strawberry preserves; Confectioners' sugar, optional

4.8

(12)

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Prep Time: 25 minutes

Cook Time: 15 minutes

Total: 40 minutes

Servings: 2

Author : Taste of Home

Ingredients

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Instructions

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Preheat oven to 350°. In a bowl, cream butter and sugar. Add egg yolk; mix well. Stir in the flour by hand. On a lightly floured surface, gently knead dough for 2-3 minutes or until thoroughly combined. , Roll into 1-in. balls. Place 2 in. apart on greased baking sheets. Using the end of a wooden spoon handle, make an indention in the center of each. Fill each with 1/4 teaspoon preserves. , Bake for 13-15 minutes or until edges are lightly browned. Remove to wire racks. Dust warm cookies with confectioners' sugar if desired. Cool.