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Export 12 ingredients for grocery delivery
Step 1
Combine sauce ingredients and stir until smooth.
Step 2
Grill chicken in vegetable oil and cut into thin slices.
Step 3
Preheat skillet over medium heat.
Step 4
One at a time, lay tortilla into hot skillet and sprinkle with 1/4 cup of each shredded cheese and 1/2 cheese slice on one side of the tortilla.
Step 5
Arrange about 1/4 cup chicken slices over tortilla on the same half covered with cheese.
Step 6
On the empty side, spread about one tablespoon of sauce.
Step 7
Fold over, and press gently with spatula.
Step 8
Cook until cheese is melted and slice each into 4 pieces.