Taco Casserole

Name: Taco Casserole
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 lb ground beef; 16 oz can, refried beans; 1 c chunky salsa; 1 pkg taco seasoning; 2 c crushed tortilla chips plus a little more for topping; 2 c mexican cheese blend shredded cheese; 1 large tomatoe, chopped; 3 green onions, chopped; 2 c shredded lettuce

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Prep Time: 15 minutes

Cook Time: 25 minutes

Total: 40 minutes

Servings: 4

Author : Janet Crow

taco casserole beef

Ingredients

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Instructions

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Step 1

Brown ground beef in a skillet and drain the grease off. Add in the refried beans, taco seasoning and salsa. Cook for 5 minutes and remove from heat.

Step 2

In a 9 x 13 casserole dish spread 2 C. tortilla chips around the bottom. Evenly spread the meat mixture over the top. Top that with 1 1/2 C. cheese, 1/2 the green onions and 1/2 of the chopped tomatoes. Bake at 350 degrees for 20 minutes.

Step 3

Remove from oven and top with shredded lettuce, remaining green onions, tomatoes, a few more chips and then the remaining cheese. Enjoy!