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tahini dipping sauce
4.3
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Ingredients
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Instructions
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Step 1
In a blender combine ½ cup water, the tahini, lemon juice, and garlic. Cover and blend until smooth, thinning with additional water, 1 tablespoon at a time, if needed to reach pouring consistency.
Step 2
Season with salt and pepper. Chill at least 30 minutes before serving.
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