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Step 1
Melt tallow over gentle heat until it is liquid.
Step 2
Remove tallow from heat. Add olive oil and stir to combine.
Step 3
Add essential oils and stir again.
Step 4
For solid tallow balm, pour balm into glass jar. Allow to harden in the refrigerator. When solid, let balm come to room temperature before using.
Step 5
For whipped tallow balm, pour liquid balm mixture into a large mixing bowl. Allow to solidify at room temperature. When solid, whip with a hand or stand mixer until light and fluffy. Store in glass jar.
Step 6
Store both forms of tallow balm at room temperature.