Tapenade
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 6
Cost: $4.21 /serving
Author : Cathie Lonnie
Ingredients
Export 7 ingredients for grocery delivery
Instructions
Step 1
Process olives, parsley, garlic, anchovy and capers until finely chopped.
Step 2
With the motor running, add oil in a thin, steady stream, scraping bowl with a spatula occasionally, until tapenade is smooth.
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