Tarragon Vinegar
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Servings: 1
Author : Adapted from The Complete Book of Herbs page 332
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Lightly crush the tarragon leaves
Step 2
Place into a sterilized glass bottle
Step 3
Top with the vinegar
Step 4
Leave to infuse for a week before using