Step 1

FIRST STEP:Preheat the oven to 350*

Step 3

In a medium bowl, stir together sugar, milk, oil, butter, egg and vanilla

Step 5

SECOND STEP:In a separate bowl combine flour baking powder and salt

Step 7

Add the dry ingredients to the wet ingredients and stir until just combined

Step 9

THIRD STEP:In a small bowl toss together the flour with the strawberries

Step 11

Gently fold the strawberries into the batter

Step 13

FOURTH STEP:Pour the batter into a greased loaf pan

Step 15

Bake in a 350* oven for 50 to 55 minutes

Step 17

FIFTH STEP:Check for doneness by poking a toothpick in the center. If it comes out clean it is done.

Step 19

Allow the bread to cool for 10 minutes, then turn it out onto a cooling rack until it is cooled completely

Step 21

SIXTH STEP:To make the glaze, combine the powdered sugar and the butter, the vanilla and the diced strawberries.

Step 23

SEVENTH STEP:Mix until smooth

Step 25

Spread the glaze on top of the bread and serve

Step 27

Enjoy!