Step 1

Pour the tater tots in a large mixing bowl. Microwave for one minute and forty-five seconds (or until soft)

Step 2

Add one egg to the softened tater tots and mix.

Step 3

Grease a cast-iron pan with butter, then pour the tater-tot mixture into the pan and spread it out to create a crust.

Step 4

Bake the crust for 15 minutes at 400˚F (200˚C).

Step 5

Remove from the oven, then add ½ of the cheddar cheese, ½ of the mozzarella cheese, and ½ of the bacon bits to the base of the crust.

Step 6

Crack the rest of the eggs evenly over the top of the crust, then top with the rest of the cheese and bacon bits.

Step 7

Bake for 15 more minutes at 400˚F (200˚C).

Step 8

Top with avocado slices and pepper.

Step 9

Enjoy!