Step 1

Lay London Broil on a rack placed over a sheet pan.

Step 2

Generously salt and pepper steak and let sit on the counter for an hour.

Step 3

Heat a grill or grill pan to medium-high.

Step 4

Cook for about 12-15 minutes total or until a thermometer registers 125° for medium rare.

Step 5

To get cross-hatch pattern, turn steak 45° after about 4 minutes. Repeat on the other side.

Step 6

Let London Broil rest under foil for at least 5 minutes while juices redistribute.

Step 7

Use a sharp knife to cut thin slices against the grain.