Tenderloin Sandwiches
4.5
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Cook Time: 5 minutes
Total: 35 minutes
Servings: 24
Author : Ree Drummond : Food Network
Ingredients
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Instructions
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Step 1
Preheat the oven to 475 degrees F.
Step 2
Brush the tenderloins with the olive oil and then roll in the crushed peppercorns. Place the meat on a roasting pan and roast for 20 to 25 minutes. Let rest for at least 5 minutes before thinly slicing.
Step 3
Serve with dinner rolls, grainy mustard and horseradish sauce.