Step 1

Heat a large skillet or wok over medium high heat. Add one tablespoon of vegetable oil to the skillet to heat.

Step 2

Dice the chicken and add to the skillet. Cook, stirring often, about 6 minutes or until cooked through. Remove to a plate and set aside.

Step 3

Add another tablespoon of oil to the skillet. Stir in the peppers, broccoli, and cauliflower and let cook for 5 minutes or until tender-crisp, stirring often.

Step 4

Stir together soy sauce, vinegar, honey, garlic, ginger, and chili paste in a small bowl. Add to pan and stir to coat. Cook 3 minutes, stirring often.

Step 5

Return chicken to the pan and cook for 2 minutes while stirring.

Step 6

Serve immediately.