4.6
(15)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
Heat oil in a wok over high heat. Add onion and cook for 1 minute. Add chicken and stir-fry for 2 to 3 minutes or until brown.
Step 2
Add capsicum, recipe base and soy sauce and stir-fry 2 minutes or until sauce is hot and chicken is cooked through.
Step 3
Serve chicken over steamed jasmine rice.
Your folders

643 viewsthatlowcarblife.com
4.5
(40)
20 minutes
Your folders

625 viewsdinneratthezoo.com
5.0
(18)
20 minutes
Your folders

334 viewslittlesunnykitchen.com
5.0
(12)
15 minutes
Your folders

251 viewscookingformysoul.com
5.0
(3)
15 minutes
Your folders

434 viewsemilybites.com
20 minutes
Your folders

356 viewseatyourselfskinny.com
5.0
(5)
20 minutes
Your folders

448 viewswellplated.com
5.0
(42)
15 minutes
Your folders
74 viewswellplated.com
Your folders

264 viewssaltandlavender.com
5.0
(42)
20 minutes
Your folders

279 viewsbeachbodyondemand.com
4.3
(121)
27 minutes
Your folders

324 viewswithablast.net
4.6
(50)
20 minutes
Your folders

189 viewsreadyseteat.com
Your folders

385 viewspescetarian.kitchen
4.2
22
Your folders

418 viewstheendlessmeal.com
4.8
(4)
10 minutes
Your folders
75 viewseasyrecipesapp.org
Your folders

318 viewscafedelites.com
5.0
(9)
Your folders

473 viewssugarfreelondoner.com
5.0
(7)
10 minutes
Your folders

567 viewsmybackyardlife.com
4.6
(22)
10 minutes
Your folders
116 viewstheendlessmeal.com