Name: Teriyaki Sauce
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1/2 cup soy sauce; 1/4 cup water; 2 tablespoons sweet rice wine; 1 tablespoon, plus 2 teaspoons brown sugar; 1/4 cup sugar; 1 1/2 teaspoons minced garlic; 1 1/2 teaspoons minced ginger; 1/2 tablespoon cornstarch; 1 tablespoon water

Make your own Teriyaki Sauce recipe for your favorite Asian-style dishes, using Food Network's blend of soy sauce, rice wine, brown sugar, garlic and ginger.

Teriyaki Sauce

soy sauce

water

sweet rice wine

brown sugar

sugar

garlic

ginger

cornstarch

Combine ingredients in a saucepan on medium heat until the sugar is dissolved.

To make glaze: Mix 1/2 tablespoon cornstarch with 1 tablespoon water. Heat sauce on medium high heat and add cornstarch water mixture. Simmer until thickened.

Do not buy bottled sauce. This is simple and is the delicious.

Loved it.   Very easy.  I think this amount would only serve 2 people if you like to use sauce.  

I can say all the ingredients in this teriyaki sauce. I’ve used it several times and love it! The only change I made is that I use lower sodium soy sauce because that’s what I have around.

Teriyaki Sauce

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 1

Author : Food Network

Ingredients

Instructions

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