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Export 17 ingredients for grocery delivery
Step 1
In a mixing bowl, combine Worcestershire sauce, ketchup, brown sugar, mustard, paprika, chili powder, cumin, salt, pepper, coriander, oregano, and salsa. Whisk or stir to mix well, then set aside.
Step 2
Heat the olive oil in a large skillet over MED heat and add the onion, green pepper and jalapeño. Cook until onion is soft and translucent.
Step 3
Add beef to the skillet and cook until beef is browned and cooked through, crumbling the beef as it cooks. Drain beef and return to the skillet.
Step 4
Add garlic and cook about 30 seconds. Stir in drained corn.
Step 5
Stir in combined sauce and heat to a high simmer. Reduce heat to MED LOW and simmer for about 1-15 minutes, until sauce has thickened to your liking.
Step 6
Remove from heat and serve over toasted buns.
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