5.0
(4)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F. Line cookie sheets (I like these ones) with parchment paper, or non stick tin foil.
Step 2
In a large bowl, combine all cookie ingredients. Drop onto prepared pans using an ice cream scoop(I used this one).
Step 3
Bake for 8-10 minutes. Cool on cookie sheet for 3 minutes. Remove to wire racks to cool completely.
Step 4
In a medium saucepan, melt butter over medium-low heat. Stir in cocoa powder.
Step 5
Remove from heat. Then stir in powdered sugar a little at a time. Add heavy cream as needed to reach your desired consistency.
Your folders
modernmealmakeover.com
10 minutes
Your folders
commandcooking.com
5.0
(1)
35 minutes
Your folders
insanelygoodrecipes.com
5.0
(3)
10 minutes
Your folders
thepioneerwoman.com
Your folders
keviniscooking.com
5.0
(4)
7 minutes
Your folders
alldayidreamaboutfood.com
30 minutes
Your folders
alldayidreamaboutfood.com
Your folders
foodnetwork.com
4.0
(26)
30 minutes
Your folders
cooking.nytimes.com
4.0
(516)
Your folders
thesouthernladycooks.com
5.0
(14)
25 minutes
Your folders
marthastewart.com
Your folders
momontimeout.com
25 minutes
Your folders
today.com
3.0
(3)
Your folders
myincrediblerecipes.com
Your folders
myincrediblerecipes.com
Your folders
thefoodcharlatan.com
4.6
(5)
25 minutes
Your folders
12tomatoes.com
4.7
(38)
25 minutes
Your folders
theseasonedmom.com
20 minutes
Your folders
keviniscooking.com
5.0
(8)
25 minutes