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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F. Line cookie sheets (I like these ones) with parchment paper, or non stick tin foil.
Step 2
In a large bowl, combine all cookie ingredients. Drop onto prepared pans using an ice cream scoop(I used this one).
Step 3
Bake for 8-10 minutes. Cool on cookie sheet for 3 minutes. Remove to wire racks to cool completely.
Step 4
In a medium saucepan, melt butter over medium-low heat. Stir in cocoa powder.
Step 5
Remove from heat. Then stir in powdered sugar a little at a time. Add heavy cream as needed to reach your desired consistency.
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