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Step 1
In a large pot or deep fryer, heat oil to 350ºF.
Step 2
Place 1/4 of fries in oil and cook until lightly browned and crispy, about 7 minutes. Drain on a paper-towel lined plate. Repeat with remaining fries.
Step 3
Meanwhile heat barbecue sauce up in a small saucepan.
Step 4
Place fries on a serving platter and top with barbecue sauce and cheese curds. Serve.