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thai bananas in coconut milk recipe

4.6

(5)

www.internationalcuisine.com
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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

in a medium sauce pan pour in the coconut milk, water, Pandan Leaves stir to combine. Heat gently over medium heat

Step 2

Add in the bananas and cook until soft.

Step 3

Add salt to taste

Step 4

Serve with some sesame seeds on top

Step 5

Garnish with a folded pandan leaf and even a flower

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