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Recipe Saved
Recipe Saved
Prep Time: 40 minutes
Cook Time: 13 minutes
Total: 53 minutes
Servings: 6
Cost: $6.76 /serving
Author : Kim Meredith
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Combine mince, curry paste, onions, 1 tablespoon of sweet chilli sauce, egg, cottage cheese, breadcrumbs, fish sauce, soy sauce and coriander. Mix well.
Step 2
Using 1/2 cup mixture, shape into 6 x 3cm-thick patties. Place onto a tray. Cover. Refrigerate for 30 minutes.
Step 3
Heat barbecue on medium heat. Spray patties with oil. Cook for 12 minutes, turning, or until cooked through.
Step 4
Cook rolls, cut-side down, for 1 minute. Spread roll bases with remaining sweet chilli sauce. Top with patties, carrot, sprouts and roll tops. Serve.
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