5.0
(4)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Peel and slice each banana lengthwise into four slices.
Step 2
Combine all the batter ingredients and stir just to mix together.
Step 3
Heat the oil in a wok to 375ºF.
Step 4
Dip each piece of banana into the batter and deep fry until golden brown.
Step 5
Remove from oil and drain.
Step 6
Serve with Coconut ice cream.
Your folders
grouprecipes.com
Your folders
hot-thai-kitchen.com
Your folders
food.com
4.0
(3)
15 minutes
Your folders
bellyfull.net
5.0
(10)
4 minutes
Your folders
veggiedesserts.com
5.0
(8)
4 minutes
Your folders
dizzybusyandhungry.com
4.3
(163)
5 minutes
Your folders
fifteenspatulas.com
5.0
(21)
5 minutes
Your folders
butternutmountainfarm.com
7 minutes
Your folders
freebiefindingmom.com
4.6
(41)
15 minutes
Your folders
internationalcuisine.com
3.5
(2)
10 minutes
Your folders
msshiandmrhe.com
5.0
(1)
3 minutes
Your folders
rachelschultz.com
4.5
Your folders
internationalcuisine.com
4.6
(5)
10 minutes
Your folders
dontgobaconmyheart.co.uk
5.0
(5)
30 minutes
Your folders
recipetineats.com
5.0
(36)
6 minutes
Your folders
rasamalaysia.com
4.5
(18)
15 minutes
Your folders
thewoksoflife.com
5.0
(2)
35 minutes
Your folders
cjeatsrecipes.com
5.0
(27)
15 minutes
Your folders
dinneratthezoo.com
5.0
(13)
20 minutes