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thai fried chicken (gai tod)
5.0
(3)
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Recipe Saved
Servings: 4.5
Author : AsianInspirations
Ingredients
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Instructions
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To PrepCombine marinade ingredients and blend into a paste.Mix paste, oyster sauce and chilli powder and marinade the chicken for at least 1 hour. For best results, marinade overnight.To CookHeat oil in a large wok or deep fryer to 180C. Mix all batter ingredients until they form a smooth batter. Dip the chicken in the batter and immediately fry in the hot oil until done.
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