Thai Iced Tea
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Cook Time: 5 minutes
Total: 30 minutes
Servings: 4
Author : Haylie Duff : Chefs and Hosts : Cooking Channel
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Steep the tea bags and star anise pods in 8 cups of hot water for 8 minutes. Take out the star anise pods and tea bags and discard. When cool, add the vanilla and sweetened condensed milk. Serve over ice.
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