Thai Veg. Green Curry Recipe by Rita Talukdar Adak - CookpadAdd CooksnapShare

For Green Paste - 1 tsp coriander seeds 1 tsp cumin seeds 8-10 peppercorns 4-5 garlic cloves 2-3 green chillies 1 small piece of galangal or regular ginger 1 small onion chopped 1 bunch coriander leaves with stem as required Chopped lemongrass stem 2 kaffir lime leaves or grate 1 lemon zest green part 1/2 lemon juice 2 tbsp Water For Vegetables - 3 tbsp oil 1 carrot, diced 3 tbsp sweet corn 4 tbsp beans 1" lenthwise cut 1/2 brinjal, diced 1/2 zucchini, diced 5-6 pieces cauliflower 100 gm Tofu 1/2 cup thick coconut milk 1 tsp brown sugar as per taste Salt As per requirement Some water