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Export 3 ingredients for grocery delivery
Step 1
Butter a small pyrex or 8x8 baking dish and set aside.
Step 2
In a medium saucepan (preferably non-stick), combine the milk and sugar, and bring to a boil. Continue to boil, stirring constantly, for three minutes.
Step 3
Remove the pan from the heat and add the peanut butter and marshmallow fluff. Stir until well combined.
Step 4
Spread the fudge into the baking dish. Allow to cool to room temperature, and then refrigerate
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