The Best Bok Choy Recipe (Garlic & Ginger)
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Prep Time: 10 minutes
Cook Time: 5 minutes
Total: 15 minutes
Servings: 4
Author : Lisa Bryan
Ingredients
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Instructions
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Step 1
Heat the avocado oil in a wok or sauté pan on medium.
Step 2
Add the minced ginger and minced garlic and stir for 30 seconds.
Step 3
Add the bok choy and use tongs to turn and stir fry the bok choy in the garlic and ginger for 2 minutes.
Step 4
Pour two tablespoons of water into the pan, cover and let cook for 2 minutes more.
Step 5
Turn off the heat, add salt and pepper and serve.