The Best Browned Beef Stew Ever
5.0
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Prep Time: 20 minutes
Cook Time: 2 hours, 20 minutes
Total: 2 hours, 40 minutes
Servings: 5
Cost: $7.53 /serving
Author : Christina Chavez
Ingredients
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Instructions
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Step 1
Put flour, salt and pepper in a large ziploc bag.
Step 2
Heat oil over medium heat in a large dutch oven.
Step 3
Place meat in bag with the flour and shake until well coated.
Step 4
Shake off meat pieces and add them to the oil and stir until slightly browned, Add remaining flour from the bag and the finely chopped onion.
Step 5
Stir until well browned.
Step 6
Add finely chopped carrot and next 4 ingredients.
Step 7
Cover and cook over low heat for 1 1/2 hours (stirring every 15 minutes).
Step 8
Add diced potatoes, carrots, and onions, cook for another 45 minutes or until potatoes are tender.