THE BEST BRUNSWICK STEW

Step 1

In a large stock pot, brown and crumble ground beef along with diced onions over medium heat. When the ground beef is cooked, drain excess grease.

Step 2

Put ground beef back into large pot.

Step 3

Add in can of crushed tomatoes, pinto beans, drained northern beans and corn.

Step 4

Next add 5 cups of beef broth along with diced potatoes and bottle of barbecue sauce.

Step 5

Give it all a good stir.

Step 6

Cover pot and simmer on medium heat for about 30 minutes (until your potatoes are fork tender).