Step 1

Preheat oven to 375 degrees F. Line a baking pan with parchment paper and set aside.

Step 2

In a separate bowl mix flour, baking soda, salt, baking powder. Set aside.

Step 3

Cream together butter and sugars until combined.

Step 4

Beat in eggs and vanilla until fluffy.

Step 5

Mix in the dry ingredients until combined.

Step 6

Add 12 oz package of chocolate chips and mix well.

Step 7

Roll 2-3 TBS (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets. (alternately, use a small cookie scoop to make your cookies).

Step 8

Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just BARELY starting to turn brown.

Step 9

Let them sit on the baking pan for 2 minutes before removing to cooling rack.